Amount of Tryptophan in Chicken, broilers or fryers, thigh, meat only, cooked, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, thigh, meat only, cooked, stewed there is 0.292 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Chicken, broilers or fryers, thigh, meat only, cooked, stewed.

Sea lion, Steller, meat with fat (Alaska Native) 1.6 g 1.6%
Egg, white, dried, stabilized, glucose reduced 1.427 g 1.43%
Egg, white, dried, powder, stabilized, glucose reduced 1.266 g 1.27%
Sea lion, Steller, kidney (Alaska Native) 1.2 g 1.2%
Egg, white, dried, flakes, stabilized, glucose reduced 1.181 g 1.18%
Soy protein isolate 1.116 g 1.12%
Soy protein isolate, potassium type 1.116 g 1.12%
Seeds, sesame flour, low-fat 1.097 g 1.10%
Egg, white, dried 0.999 g 1.00%
Seaweed, spirulina, dried 0.929 g 0.93%
Seeds, sesame flour, partially defatted 0.882 g 0.88%
Soy protein concentrate, produced by acid wash 0.835 g 0.84%
Soy protein concentrate, produced by alcohol extraction 0.835 g 0.84%
Whale, beluga, meat, dried (Alaska Native) 0.797 g 0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 0.795 g 0.80%
Egg, whole, dried 0.775 g 0.78%
Egg, whole, dried, stabilized, glucose reduced 0.771 g 0.77%
Winged beans, mature seeds, raw 0.762 g 0.76%
Seeds, cottonseed flour, low fat (glandless) 0.752 g 0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 0.747 g 0.75%

Chicken, broilers or fryers, thigh, meat only, cooked, stewed

Chicken, broilers or fryers, thigh, meat only, cooked, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, thigh, meat only, cooked, stewed are listed below.

Water 65.59 g 65.59%
Energy (calorie) 195 kcal
Energy (joule) 816 kJ
Protein 25 g 25%
Total lipid (fat) 9.79 g 9.79%
Ash 0.86 g 0.86%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 11 mg 0.01%
Iron, Fe 1.42 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 149 mg 0.15%
Potassium, K 183 mg 0.18%
Sodium, Na 75 mg 0.08%
Zinc, Zn 2.58 mg
Copper, Cu 0.077 mg
Manganese, Mn 0.02 mg
Selenium, Se 17.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, broilers or fryers, thigh, meat only, cooked, stewed